Rosy Beet Risotto

FOOD

1 l (4 cups) chicken or vegetable broth 30 ml (2 tbsp) olive oil 1 medium red onion, finely chopped 2 stalks celery, finely chopped 2 cloves garlic, minced 2 ml (1/2 tsp) dried thyme 250 ml (1 cup) arborio rice 125 ml (1/2 cup) fruity red wine 750 ml...

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